Vero Carpaccio
Thin slices of the highest quality filet mignon marinated in garlic, lemon and extra virgin olive oil accented with arugola and authentic parmigiano
$12.95

Ravioli di Aragosta
Lobster ravioli, made in our kitchen,  
with our creamy, pink spumante sauce

$9.95

Gnocchi
Silvestro's handmade potato pasta with tomato sauce
(pesto or four cheeses sauce $11.95)

$9.95

Cozze al Guazzetto
Fresh mussels served in tangy, homemade tomato sauce

$9.95

Antipasti Italiani  (for two)
Prosciutto, salami, fresh mozzarella, authentic parmigiano, olives, tomatoes, artichokes, roasted red and yellow bell peppers

$18.95

Calamari e Gamberi Saltati
Sauteed calamari and tiger shrimp accented with fresh lemon

$9.95

 

Insalata Caprese
Homemade mozzarella, fresh tomato slices and basil
laced with extra virgin olive oil

$7.95

Bruschetta
Toasted homemade bread topped with fresh chopped tomatoes and herbs, served with mixed greens tossed with balsamic vinegar

$6.95

Insalatina Mista
Mixed salad topped with tomatoes and goat cheese and tossed with balsamic vinaigrette

$5.95

Insalata di Rugola e Parmigiano Reggiano
Arugola salad with ribbons of authentic parmigiano and finished
with extra virgin olive oil and fresh lemon

$7.95

Insalata di Spinaci
Baby spinach salad tossed with a blueberry vinaigrette and topped off with gorgonzola and pine nuts

$6.95


*
These pastas available in appetizer portions for $12.95
 
Fettuccine alla Carbonara
Fettuccine with smoked bacon, black pepper and a splash of cream finished with egg and authentic parmigiano
$18.95

Linguine alle Vongole Bianche o Rosse
Linguine and clams finished with choice of white or red sauce

$21.95
Fettuccine alla Bolognese con Besciamella*
Fettuccine with a freshly-ground traditional meat sauce,  finished with a Béchamel
$16.95
Capellini alla Crudaiola e Rugola*
Capellini with crushed tomato, garlic and arugola
$15.95

Capellini con Gamberi e Capesante
Capellini with sautéed tiger shrimp and sea scallops with a Saffron sauce

$24.95

Tortellini Formaggio *
Tri-color ricotta tortellini served  in your choice of a rich Gorgonzola cheese sauce,
tomato sauce or bolognese sauce

$18.95

Farfalle al Pomodoro Secco *
Bowtie pasta with sun dried tomato pesto sauce

$16.95

Lasagna
Silvestro’s original Italian lasagna finished with a Béchamel sauce

$19.95

 

Pescato del Giorno
Fresh catch of the day specially prepared

MKT

Zuppa di Pesce
Mussels, clams, shrimp, scallops and fresh catch
served in a savory seafood broth

MKT

Cotolette di Agnello Cotto al Gril
Grilled rack of lamb topped with a demi-glace

$34.95

Scaloppine di Vitello al Limone
Veal scaloppini with fresh lemon

$24.95

Scaloppine di Vitello al Marsala con Funghi
Veal scaloppini with crimini mushrooms finished in Marsala sauce

$25.95

Saltimbocca
Veal scallopini topped with Parma prosciutto

$27.95

Filetto al Gorgonzola
Chef’s 8-oz cut of filet mignon accented with Gorgonzola
12-oz cut of filet available for $39.95

$34.95

Filetto con Farfalle ai Funghi
Chef’s 8-oz cut of filet mignon served on a bed of  bowtie pasta  with crimini mushrooms
12-oz cut of filet available for $39.95

$34.95

Petti di Pollo al Marsala
Chicken breast with crimini mushrooms finished in Marsala sauce   

$22.95

Petti di Pollo Piccata
Chicken breast on a bed of capellini aglio olio with capers and fresh lemon

$22.95

Maiale con Funghi
Generous slices of pork loin accented with crimini mushroom sauce

$24.95


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